Why is Carrefour Classic' Dijon Mustard Mayonnaise classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is classified as NOVA 4 because it is made from refined rapeseed oil, contains added emulsifiers, stabilizers, preservatives and flavorings, and undergoes industrial processing; the label lists additives such as citric acid (E330), rosemary extract (E392), xanthan gum (E415), beta-carotene colour, paprika extract, natural mustard flavor and other natural flavorings.

Is the egg yolk in this mayonnaise a concern for people with egg allergies?

Yes, the product contains 5.3 % egg yolk, which is a recognized allergen, so anyone with an egg allergy should avoid this mayonnaise; it also lists mustard as an allergen.

Based on its ingredients, is this Dijon mustard mayonnaise suitable for vegan, keto, halal, or gluten-free diets?

The mayonnaise is not vegan because it contains egg yolk, but it is low in carbohydrates and high in fat, making it compatible with a keto diet; it contains no pork-derived ingredients, so it can be considered halal if the egg and other components meet halal certification, and no gluten-containing ingredients are listed, so it is likely gluten-free.

Carrefour • 470 g

Carrefour Classic' Mayonaise à la Moutarde de Dijon

Fat And Sauces

Product Insights

Carrefour Classic' Dijon Mustard Mayonnaise is a 470 g jar of a creamy condiment made with 71 % rapeseed oil, Dijon mustard, and egg yolk. It belongs to the "fat and sauces" (dressings and sauces) family, carries a Nutri-Score of D, and is classified as ultra-processed (NOVA 4), reflecting its high fat (approximately 70 g per 100 g) and saturated fat (5.5 g per 100 g) content alongside low sugar (0.5 g) and moderate salt (1.1 g). While it offers a rich, mustard-infused flavor and provides a source of unsaturated fats, it also contains several additives (E330, E392, E415, beta-carotene, paprika extract) and allergens (egg, mustard), making it unsuitable for vegans and for consumers with those allergies.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal682 kcal

Fat75 g

Saturated Fat5.5 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

Compared with the average values for similar products, this Dijon mustard mayonnaise contains far more fat (approximately 70 g vs 12 g), significantly higher saturated fat (5.5 g vs 2.1 g), but its sugar (0.5 g vs 10.9 g) and salt (1.1 g vs 5.0 g) are considerably lower.

Ingredients

Huile de colza 71%, eau, moutarde de Dijon 5,4% (eau, graines de moutarde, vinaigre, sel), jaune d'oeuf 5,3%, vinaigre, sel, arômes naturels, antioxydant : extraits de romarin, arôme naturel de moutarde, acidifiant : acide citrique, colorants : bêta-carotène - extrait de paprika, stabilisant : gomme xanthane.

84%

35%

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