
Product Insights
Candia Light Cream is a liquid dairy product classified in the Milk and dairy products group. It carries a Nutri-Score of D, reflecting its high saturated fat (7.7 g per 100 ml) and moderate overall fat content (12 g per 100 ml), while sugar (4.3 g) and salt (0.1 g) are relatively low. The cream is likely an ultra‑processed (NOVA 4) item, which means it contains added stabilisers and emulsifiers alongside its dairy base.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average dairy cream, Light Cream contains less sugar and salt but considerably more fat, saturated fat and calories per 100 ml.
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Frequently Asked Questions
Everything you need to know about Crème légère.









