
Product Insights
Croquants aux amandes et au miel are crunchy almond‑honey biscuits packaged in a 300 g bag, made from wheat flour, sugar, sunflower oil, almonds, honey, eggs and other typical bakery ingredients, and they contain the allergens eggs, gluten and nuts. Nutritionally, the product is very high in fat (29 g per 100 g) and sugar (28.6 g per 100 g), provides moderate salt (0.65 g per 100 g), 8.3 g of protein and 3.3 g of fiber, delivering 568 kcal per 100 g and earning a Nutri‑Score of E while being classified as ultra‑processed (NOVA 4). As a sugary snack within the "Sugary snacks" and "Biscuits and cakes" groups, it offers quick energy and some protein but is unsuitable for low‑sugar, low‑fat or low‑salt dietary regimes.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet‑snack values, this product contains markedly more fat, slightly less sugar, and about one‑third of the typical salt content.
Ingredients
Farine de blé, sucre, huile de tournesol, amandes 10%, miel 6%, œufs, eau, poudre a lever féculé de pomme de terre, bicarbonate de sodium, acide tartrique), arôme naturel, sel.
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Frequently Asked Questions
Everything you need to know about Croquants aux amandes et au miel.












