
Product Insights
This 85% dark chocolate from Madagascar is classified as a sugary snack and a chocolate product. It carries a Nutri-Score of D and belongs to NOVA group 3, indicating it is moderately processed. While it offers a high fiber content of 11 g per 100 g, it is also high in total fat (51 g), saturated fat (31 g) and contains 14 g of sugar, with virtually no salt.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, this dark chocolate contains far less sugar and salt but considerably more total fat and saturated fat.
Ingredients
pâte de cacao* de Madagascar 75%, sucre de canne*, beurre de cacao*. Cacao: 85% minimum. *issus du commerce équitable et de l'agriculture biologique (100% du poids total).
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Frequently Asked Questions
Everything you need to know about chocolat noir 85 % madagascar.










