
Product Insights
Broye du Poitou is a French sweet biscuit classified in the sugary snacks and biscuits and cakes groups. It has a Nutri-Score of E and a NOVA group 3 rating, with 25 g of fat, 19 g of saturated fat, 24 g of sugar and 0.57 g of salt per 100 g, while providing only 1 g of fiber and 5.9 g of protein. The product contains wheat flour, butter, egg and sea salt, triggers egg, gluten and milk allergens, may have traces of nuts, and is sold in a plastic bag inside a cardboard box.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack biscuit, Broye du Poitou contains less sugar (24 g vs 28.98 g) and less salt (0.57 g vs 1.98 g) but considerably more fat (25 g vs 17.65 g) and saturated fat (19 g vs 7.8 g).
Ingredients
Farine de _blé_, 26% _beurre_ pâtissier, sucre, _œuf_ frais, sel de mer. Peut contenir des traces de _fruits à coque_.
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Frequently Asked Questions
Everything you need to know about Broyé du poitou.









