Why is Nos sablés aux pépites tout chocolat classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product is actually assigned to NOVA 3, which indicates moderately processed foods that contain refined flour, added sugars and chocolate chips, but it does not meet the criteria for the ultra‑processed NOVA 4 category. The only listed additive is ammonium carbonate (E503), used as a leavening agent.

How does the sugar and saturated fat content in this product affect a diabetic or hypertensive diet?

With 24 g of sugar per 100 g, the cookies can cause rapid blood‑glucose spikes, making them unsuitable for strict diabetic control, while the 9 g of saturated fat may raise LDL cholesterol and increase cardiovascular risk; however, the very low salt (0.3 g) means they have minimal direct impact on blood pressure for hypertensive individuals.

Is the butter (milk) in this product a concern for people with dairy allergies?

Yes – butter derived from milk is listed as an ingredient and milk is flagged as an allergen, so anyone with a dairy allergy should avoid these cookies, and the product may also contain traces of other allergens such as sesame, eggs, lupin, soy and nuts.

Jardin bio • 150 g

Nos sablés aux pépites tout chocolat

Sugary Snacks

Product Insights

Nos sablés aux pépites tout chocolat are organic short‑bread chocolate‑chip cookies that belong to the Sugary snacks and Biscuits and cakes families. They carry a Nutri‑Score of E and are classified as NOVA 3, reflecting moderate processing, with high sugar (24 g per 100 g), high saturated fat (9 g per 100 g), modest fiber (4.5 g per 100 g), very low salt (0.3 g per 100 g) and no palm oil. The cookies are certified organic, fair‑trade and packaged in largely recyclable material, but they contain gluten, milk and may have traces of sesame, eggs, lupin, soy and nuts, and include the additive ammonium carbonate (E503).

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal487 kcal

Fat24 g

Saturated Fat9 g

Carbohydrates59 g

Sugars24 g

Comparative Analysis

Compared with the average snack, it provides less sugar (24 g vs 28.98 g) and far less salt (0.3 g vs 1.98 g), but its saturated fat (9 g) and energy (~487 kcal) exceed typical levels, while its fiber (4.5 g) is higher than average.

Ingredients

Farine de BLE*¹ 45,4%, pépites de chocolat* 17,8% (sucre de canne*, pâte de cacao*, beurre de cacao*), sucre de canne*, huile de colza*, chocolat en poudre* 8,4% (sucre de canne*, cacao en poudre*), beurre*¹ (LAIT) 7,8%, sel marin, poudre à lever : carbonates d'ammonium. *Produits issus de l'agriculture biologique. Peut contenir des traces de graines de SESAME, OEUFS, LUPIN, SOJA et FRUITS A COQUE. 1. Origine France. 81% du total des ingrédients d'origine agricole sont conformes aux standards du commerce équitable.

84%

35%

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