Why does Crousti fourrés have a Nutri‑Score of E and which nutrients lower its rating?

The Nutri‑Score algorithm penalises high levels of sugars, saturated fat and energy; with 29 g of sugars, 9.3 g of saturated fat and 2082 kJ per 100 g, these three components generate the majority of negative points, resulting in an overall grade of E.

How does the sugar and saturated fat content affect a diabetic or hypertensive diet?

The 29 g of sugars per 100 g can cause rapid blood‑glucose spikes, which is problematic for diabetes management, and the 0.4 g of salt, while lower than average, does not offset the high saturated‑fat content that can raise LDL cholesterol, making the biscuit unsuitable for strict diabetic or hypertension‑friendly diets.

Is Crousti fourrés suitable for vegan, gluten‑free, or keto diets?

No. The product contains wheat flour (gluten), dairy butter and milk powder, and its high carbohydrate and sugar levels exceed the limits for keto, while the presence of milk and gluten disqualifies it from vegan and gluten‑free diets.

Jardin bio, Léa Nature • 170 g

Crousti fourrés

Sugary Snacks

Product Insights

Crousti fourrés are organic chocolate‑and‑hazelnut filled crispy biscuits packaged in a 170 g cardboard sleeve, produced in France under fair‑trade and Ecocert certifications. The snack belongs to the Sugary snacks group, carries a Nutri‑Score of E and is classified as NOVA 3, reflecting moderate processing, and it delivers 29 g of sugars, 23 g of fat (9.3 g saturated), 0.4 g of salt, 4 g of fiber and 6.5 g of protein per 100 g. While the product is free from palm oil and contains organic ingredients, it also includes added sugars, three food additives (E330, E500, E503) and common allergens (gluten, milk, nuts), making it high in sugar and saturated fat and unsuitable for low‑sugar or allergy‑restricted diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal497 kcal

Fat23 g

Saturated Fat9.3 g

Carbohydrates64 g

Sugars29 g

Comparative Analysis

Compared with the average snack biscuit, this product contains more sugar (29 g vs 28.98 g), higher fat (23 g vs 17.65 g) and lower salt (0.4 g vs 1.98 g) per 100 g.

Ingredients

Farines*1 (BLE*1, BLE complet*1) 48,2%, fourrage au chocolat et à la NOISETTE* (chocolat* 18,5% [sucre de canne*, poudre de cacao*, beurre de cacao*, pâte de cacao*, poudre de LAIT écrémé*1], pâte de NOISETTE* 3,3%, huile de colza*), sucre de canne*, beurre*1 (LAIT) 10,8%, huile de colza*, billettes de riz soufflé* (farine de riz*) 2,9%, poudres à lever : carbonates d'ammonium et carbonates de sodium, sel marin, acidifiant : acide citrique. *Produits issus de l'agriculture biologique. Peut contenir des traces de graines de SESAME, LUPIN, SOJA, OEUFS et autres FRUITS A COQUE. 1. Origine France. 76% du total des ingrédients d'origine agricole sont conformes aux standards du commerce équitable.

84%

35%

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