
Product Insights
Confiture de myrtilles is an organic blueberry jam marketed as a plant‑based sweet spread for breakfast or snacking. It belongs to the Sugary snacks and Sweets groups, carries a Nutri‑Score of D and is classified as a processed (NOVA 3) product, reflecting its very high sugar content (47 g per 100 g) and minimal fat, protein and fiber. While the organic label and a fruit‑to‑sugar ratio of roughly 50 % offer a modest natural component, the overall nutrient profile is dominated by sugars, making it a calorie‑dense option with limited nutritional balance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sugary snack, this blueberry jam provides 47 g of sugar per 100 g, about 12 % less than the category average of 53.44 g, while its fat content of 0.1 g is far below the typical 10.5 g.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Confiture de myrtilles.











