
Product Insights
Eco Dijon mustard is sold in a glass jar and is classified as a condiment within the Dressings and sauces (fat and sauces) family. It carries a Nutri‑Score of E, mainly because of its high salt content (6.1 g per 100 g) and moderate fat (11 g), despite low sugars and a good amount of fiber (4.4 g) and protein (7.2 g). The product is a NOVA 3 processed food and contains the additives citric acid (E330) and potassium disulfite (E224), which may trigger sensitivities, and its sodium level makes it unsuitable for low‑salt diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this Dijon mustard contains far less sugar (1.8 g vs 10.95 g) and saturated fat (0.8 g vs 2.14 g), its total fat is slightly below average (11 g vs 12.01 g), but its salt level is higher (6.1 g vs 5.02 g).
Ingredients
Eau, graines de _moutarde_, vinaigre d'alcool, sel, acidifiant : E330, conservateur: _disulfite de potassium_.
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Frequently Asked Questions
Everything you need to know about Moutarde de dijon.









