
Product Insights
Crème fraîche épaisse 30% is a thick, fresh dairy cream made from cream and lactic ferment cultures, containing 30 % milk fat. It belongs to the Milk and dairy products group, carries a Nutri‑Score of D and is classified as a NOVA 1 food, indicating minimal processing. The product is low in sugar and salt but very high in total and saturated fat, which limits its suitability for low‑fat or heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
With about 30 g of fat and 20 g of saturated fat per 100 ml, this cream contains roughly five times the average fat and saturated fat of typical dairy products, while its sugar (2.9 g) and salt (0.1 g) are well below the category averages.
Ingredients
_Crème_, ferments lactiques.
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Frequently Asked Questions
Everything you need to know about Crème fraîche épaisse 30%.








