Why is Pizza chèvre‑miel mozzarella emmental classified as ultra‑processed (NOVA 4) and what additives does it contain?

The NOVA‑4 label applies because the pizza is made from refined wheat flour, added sugars, multiple cooking and freezing steps, and a blend of several cheeses that require industrial processing. The ingredient list does not show any specific food additives such as preservatives or flavor enhancers, so the ultra‑processed rating stems from the overall manufacturing process rather than added additives.

How does the sugar and salt content of this pizza affect a diabetic or hypertensive diet?

With 3.3 g of sugar per 100 g, the pizza is below the average sugar level for frozen pizzas, making it a modest choice for people monitoring carbohydrate intake. However, the 0.9 g of salt per 100 g is still a notable amount, so individuals with hypertension should regard it as a moderate source of sodium and balance it with lower‑salt meals throughout the day.

Is the goat cheese in Pizza chèvre‑miel mozzarella emmental a concern for people with dairy allergies?

Yes. The pizza contains goat cheese, fresh cheese, mozzarella, and emmental, all of which are dairy products, so anyone with a cow‑milk or broader dairy allergy should avoid this product.

Manosque • 380 g

Pizza chèvre-miel mozzarella emmental

Composite Foods

Product Insights

Pizza chèvre‑miel mozzarella emmental is a French frozen vegetarian cheese pizza produced by Manosque and sold in major French retailers. It belongs to the pizza pies and quiches group, carries a Nutri‑Score of D and a NOVA‑4 classification, with a relatively low sugar content (3.3 g per 100 g) and salt (0.9 g per 100 g) but a high saturated‑fat level (7.4 g per 100 g) that drags its overall score. The product contains gluten and milk allergens, delivers 259 kcal per 100 g, and benefits from an Eco‑Score of A‑plus thanks to its French‑origin ingredients and recyclable cardboard‑plus‑film packaging.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal259 kcal

Fat12.4 g

Saturated Fat7.4 g

Carbohydrates24.7 g

Sugars3.3 g

Comparative Analysis

Compared with the average frozen pizza, this cheese‑and‑honey pizza provides slightly less sugar (3.3 g vs 4.14 g) and considerably lower salt (0.9 g vs 2.24 g), but it has higher saturated fat (7.4 g vs 4.89 g) while total fat (12.4 g) is close to the category average.

Ingredients

Pâte (46%) : Farine de blé, eau, huile de tournesol, levure de panification, sel. Garniture (54%) : Fromage de chèvre (25%), fromage frais (17%), crème fraiche épaisse (17%), mozzarella (15%), emmental (15%), olives noires (olives, sel), miel (5%), sel, amidon de maïs (sirop de glucose), marjolaine, poivre.

84%

35%

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