
Product Insights
Petales o' choc is a plant-based chocolate breakfast cereal classified under the cereals and potatoes group, more precisely the breakfast cereals sub-category, and it blends whole wheat, wheat flour, corn and cocoa. It carries a Nutri-Score of C and is placed in NOVA group 3, offering 7.7 g of dietary fiber per 100 g but also delivering a high 20 g of sugar and moderate 0.4 g of salt, which offsets its whole-grain benefits. The product contains gluten and lists possible traces of milk, nuts, peanuts, sesame and soy, so it is unsuitable for gluten-free or allergen-sensitive diets despite its organic certification and low-sugar claims.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
At 20 g of sugar per 100 g, Petales o' choc contains roughly 42 % more sugar than the average breakfast cereal (14.1 g), while its 0.4 g of salt is less than a quarter of the category average (1.78 g) and its 7.7 g of fiber falls just below the typical 8.27 g.
Ingredients
Blé complet 33%, farine de blé 23%, sucre de canne", maïs, cacao maigre 4,8%, chocolat noir 3,2% (pâte de cacao, sucre de canne, beurre de cacao), cacao 2,7%, sel
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Frequently Asked Questions
Everything you need to know about Pétales o' choc.












