Flandr' Oeufs • 12 pcs
Oeufs poules au sol
Product Insights
Oeufs poules au sol are floor‑raised hen eggs marketed in France and sold in cartons of 12. They belong to the eggs food group, carry a Nutri‑Score of C and contain low levels of fat, saturated fat and salt but unusually high sugar relative to typical eggs. While the low fat and salt may appeal to some, the modest protein content and elevated sugar make its overall nutritional profile less balanced than average eggs.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average egg, this product has far less fat and protein, about double the sugar, slightly lower salt, and a much lower energy content per 100 g.
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Frequently Asked Questions
Everything you need to know about Oeufs poules au sol.
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