Which nutrients cause the Nutri-Score of E for Paysan Breton moulded soft butter?

The Nutri-Score is driven mainly by its very high total fat (about 81 g per 100 g) and especially saturated fat (around 60 g per 100 g), which receive the maximum negative points, while it provides no positive points for protein, fiber or fruit/vegetable content, resulting in an overall score of E.

How does the high saturated fat content in this butter affect a heart-healthy or cholesterol-lowering diet?

Saturated fat raises LDL cholesterol levels, so consuming large amounts of this butter can increase cardiovascular risk; it should be limited or substituted with unsaturated fat sources when following a heart-healthy or cholesterol-lowering diet.

Is the butter in this product a concern for individuals with dairy allergies or lactose intolerance?

Yes, the product is made of 100% butter, which contains milk proteins that can trigger allergic reactions in dairy-allergic individuals, and it also contains trace lactose, which may cause symptoms for those with lactose intolerance.

Paysan Breton • 500 g

Paysan Breton - Beurre moulé doux

Fat And Sauces

Product Insights

Paysan Breton moulded soft butter is a traditional French dairy spread made from 100% pure butter, classifying it in the PNNS "Fat and sauces" family. It carries a Nutri-Score of E and is placed in NOVA group 2, indicating a simple ingredient list but a very high total-fat and saturated-fat content. While it provides a natural source of dairy fat without added sugars or salt, its high caloric density and saturated-fat level make it a product that should be used sparingly.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal744 kcal

Fat82 g

Saturated Fat60 g

Carbohydrates0.6 g

Sugars0.6 g

Comparative Analysis

Compared with the average spread (76.6 g fat, 21.74 g saturated fat, 3.65 g sugar and 0.38 g salt per 100 g), this butter delivers more fat (~81 g) and dramatically more saturated fat (~60 g) but far less sugar and salt, making it a high-fat, low-sugar dairy product.

Ingredients

_Beurre

84%

35%

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Frequently Asked Questions

Everything you need to know about Paysan Breton - Beurre moulé doux.

Paysan Breton

250 g