
Product Insights
The product is an organic sweet snack biscuit that belongs to the sugary snacks and biscuits-and-cakes families. It carries a Nutri-Score of D and is classified in NOVA group 4, indicating an ultra-processed item with added sugars (≈21 g per 100 g), moderate fat (16 g) and salt (1.1 g). While it provides 8 g of protein and 3.9 g of fiber, the high added-sugar content, presence of gluten and three food additives (citric acid, sodium carbonate and rosemary extract) limit its suitability for health-focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for sweet snack biscuits, this product contains less sugar (21 g vs 28.98 g), slightly less fat (16 g vs 17.65 g) and lower salt (1.1 g vs 1.98 g), though its sugar level remains relatively high.
Ingredients
Farine de blé*, sucre de canne* non raffiné, farine complète de blé* 15%, huile de tournesol* oléique, flocons de soja* 5%, pâte de figue* 5%, sel, arôme naturel de figue, poudre à lever: carbonates de sodium, acide citrique ; antioxydant: extraits de romarin*. Peut contenir des œufs, du lait, de la moutarde, des fruits à coque et des graines de sésame. Ingrédients issus de l'Agriculture Biologique
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Frequently Asked Questions
Everything you need to know about Biscuits soja & figue.











