Why does Moelleux au chocolat coeur fondant receive a Nutri‑Score of E and which nutrients are responsible?

The Nutri‑Score of E is driven mainly by its high saturated fat (18 g), high total fat (29 g) and high sugar content (25 g) per 100 g, which generate the maximum negative points in the scoring algorithm, while it gains no positive points for fiber or fruit/vegetable content.

How might the sugar and salt levels in this chocolate cake affect a diabetic or hypertensive diet?

With 25 g of sugar per 100 g, the cake can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control, while its 0.48 g of salt, although lower than the average for similar snacks, still contributes to sodium intake and should be limited for people managing hypertension.

Is this product suitable for vegan, keto, halal, or gluten‑free lifestyles?

No; the cake contains whole eggs, wheat flour (gluten), butter and cream (milk), and uses cane sugar, so it is not vegan, not gluten‑free, and does not meet halal criteria that forbid pork‑derived ingredients; its high carbohydrate and sugar content also makes it unsuitable for a keto diet.

Bonneterre • 120 g

Moelleux au chocolat coeur fondant

Sugary Snacks

Product Insights

Moelleux au chocolat coeur fondant is a 120 g frozen chocolate cake with a molten centre, packaged in a cardboard box and a glass pot. It belongs to the sugary snacks and biscuits‑and‑cakes family, carries a Nutri‑Score of E and is classified in NOVA group 3, reflecting a high content of fat (29 g), saturated fat (18 g) and sugars (25 g) while providing moderate salt (0.48 g) and 403 kcal per 100 g. The formulation includes organic fair‑trade chocolate, whole eggs, wheat flour, butter and cream, making it unsuitable for vegan, gluten‑free or dairy‑free diets and containing allergens for egg, gluten and milk.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal403 kcal

Fat29 g

Saturated Fat18 g

Carbohydrates30 g

Sugars25 g

Comparative Analysis

Compared with average sweet frozen snacks, this cake contains considerably more fat and saturated fat but less sugar, salt and calories per 100 g.

Ingredients

Oeufs entiers*, chocolat équitable d'origine République Dominicaine 18,4 % (pâte de cacao*, sucre*, beurre de cacao*, vanille en poudre*), beurre salé* (lait), sucre de canne*, crème fraîche* (lait), farine de blé*. *Ingrédients issus de l'Agriculture Biologique.

84%

35%

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Frequently Asked Questions

Everything you need to know about Moelleux au chocolat coeur fondant.

Alsa

435 g