Pierre Clot • 1300 g
Ma tartiflette
Product Insights
Ma tartiflette is a 1.3 kg prepared French potato‑and‑cheese gratin sold under the Pierre Clot brand, made in France and bearing the Label Rouge quality seal. It belongs to the Composite foods/One‑dish meals group, carries a Nutri‑Score of C and is classified as an ultra‑processed (NOVA 4) product, delivering 164 kcal, 9.6 g fat (6.1 g saturated), 12 g carbohydrates (0.7 g sugars) and 6.6 g protein per 100 g, with low salt but high saturated fat. While it offers a convenient source of protein and traditional flavor, its high saturated‑fat content and processing level lower its nutritional rating, making it best consumed occasionally as part of a balanced diet.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for prepared meals, Ma tartiflette contains less sugar (0.7 g vs 3.57 g) and far less salt (0 g vs 3.55 g), but its saturated‑fat (6.1 g) and overall fat (9.6 g) are markedly higher than the typical 1.94 g saturated and 5.94 g total fat.
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Frequently Asked Questions
Everything you need to know about Ma tartiflette.
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