
Product Insights
Biscottes Pleine vie Sans sel ajouté is a low‑salt, vitamin‑enriched rusk produced in France from wheat flour, glucose‑fructose syrup, palm oil and yeast. It falls under the cereals and potatoes / bread category, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4) because of added sugars, palm oil and the antioxidant E300. While it provides high protein (12 g) and modest fiber, its fat (6.1 g) and added‑sugar levels are above the average for similar rusks, and it contains gluten and may contain sesame traces.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical rusks, this product delivers more protein (12 g vs 9.9 g) and significantly lower salt (0.01 g vs 3.8 g) but has higher fat (6.1 g vs 5.5 g) and slightly more sugars (4.8 g vs 4.75 g).
Ingredients
Farine de BLÉ, sirop de glucose-fructose, huile de palme, levure, amidon de BLÉ, agent de traitement de la farine (acide ascorbique). 100 g de farine de blé sont utilisés pour 100 g de produit fini. PEUT CONTENIR SÉSAME.
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Frequently Asked Questions
Everything you need to know about Biscottes Pleine vie Sans sel ajouté.














