
Product Insights
Taboulé au chanvre is an organic, vegan, plant‑based ready‑to‑eat dish categorized as a composite food and one‑dish meal. It carries a Nutri‑Score of C (score 7) and belongs to NOVA group 3, offering moderate fat (4.4 g), low saturated fat (0.6 g), low sugars (3.2 g), relatively high protein (13.3 g) and fiber (7.1 g), but also a high energy content (363 kcal) and notable salt level (1.5 g) per 100 g. The product contains gluten from wheat semolina and may have soy traces, making it unsuitable for gluten‑free diets despite its vegan certification.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average plant‑based prepared meals, this tabouleh contains slightly less sugar, fat, saturated fat and salt, yet delivers considerably higher calories, carbohydrates, protein and fiber per 100 g.
Ingredients
Semoule de blé demi-complète* france, graines de chanvre* (entières* et décortiquées*) (8%), tomate*, sel marin, oignon*, persil*, carotte*, paillettes d'huile essentielle de citron* (agave*, huile essentielle de citron*), menthe*. *issus de l'agriculture biologique. Peut contenir des traces de soja.
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Frequently Asked Questions
Everything you need to know about Taboulé au chanvre.










