
Product Insights
Couscous aux fleurs is a plant‑based composite food (PNNS group “Composite foods”) marketed as a ready‑to‑cook couscous dish. It carries a Nutri‑Score of C and is classified in NOVA group 3, indicating moderately processed ingredients without added sugars, flavors or preservatives. The product offers high protein (11.7 g), fiber (4.4 g) and low sugar (2.6 g) per 100 g, but its energy density (350 kcal) and salt content (1.5 g) are relatively high for a single‑serve portion.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average plant‑based ready meals, Couscous aux fleurs contains substantially less sugar, fat and salt, while delivering considerably more energy, carbohydrates, protein and fiber per 100 g.
Ingredients
semoule blanche de blé dur (92,7%), flocons de pois chiche, sel marin, carotte, fleurs (1%) (hibiscus, rose, bleuet, lavande), paillettes d'huile essentielles (agaves, huiles essentielles d'agrumes), oignon, persil, ail des ours, ail, romarin, curcuma
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Frequently Asked Questions
Everything you need to know about Couscous aux fleurs.











