
Product Insights
Stirred vanilla yogurt from Ferme Des Peupliers is a cultured dairy dessert made with whole Normandy milk, skimmed milk powder, added sugar and natural vanilla flavor. It belongs to the Milk and dairy products family, carries a Nutri‑Score of C and falls into the NOVA 3 processing category, offering 3.5 g of protein, low salt (0.1 g) and moderate fat (3.3 g) per 100 g, but contains 11.4 g of sugars. While the product provides a modest protein boost and low sodium, its relatively high sugar content and presence of milk make it unsuitable for low‑sugar or dairy‑allergic diets, though its overall calorie load is modest and it earns an Eco‑Score of B.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average stirred yogurt, this vanilla yogurt contains markedly more sugar (11.4 g vs 7.5 g per 100 g) while offering lower fat (3.3 g vs 6.0 g), saturated fat (2.2 g vs 3.7 g), salt (0.1 g vs 1.0 g) and calories (89 kcal vs 113 kcal).
Ingredients
Lait entier de Normandie pasteurisé issu d'une exploitation Haute Valeur Environnementale et d'animaux nourris sans OGM (<0,9 %) 90%-sucre-lait écrémé en poudre-arôme naturel de vanille 0,9% - ferments lactiques (dont lait)
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Frequently Asked Questions
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