Moelleux chocolat noir

Moelleux chocolat noir is a refrigerated molten chocolate cake classified under the sugary snacks and biscuits-and-cakes groups. It carries a Nutri-Score of E and is rated NOVA 4, indicating an ultra‑processed product with high levels of fat (29 g), saturated fat (18 g), sugars (25 g) and moderate salt (0.66 g) per 100 g, while containing no preservatives or colorings. The dessert includes allergens such as eggs, wheat gluten and milk, and its formulation relies on dark chocolate, salted butter, fresh cream and wheat flour, which may appeal to chocolate lovers but limits suitability for vegan or gluten‑free diets.