
Product Insights
Brioche Vendéenne tressée LABEL ROUGE is a French pure‑butter brioche classified under the sugary snacks and pastries groups. It carries a Nutri‑Score of E and is rated as moderately processed (NOVA 3), reflecting its high saturated fat (12 g per 100 g) and sugar (15 g per 100 g) content despite a modest fiber level. The product also contains common allergens such as eggs, gluten and milk, which consumers with sensitivities should note.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet‑snack benchmarks, this brioche has slightly less sugar (15 g vs 16.6 g) and total fat (16 g vs 17.3 g), but considerably more saturated fat (12 g vs 8.8 g) while offering lower salt (0.84 g vs 1.94 g).
Ingredients
Farine de BLE, OEUFS frais issus de poules élevées en plein air 22%, BEURRE 16,5%, sucre, LEVAIN (farine de BLE, eau), eau, rhum, levure, sel marin.
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Frequently Asked Questions
Everything you need to know about Brioche Vendéenne tressée LABEL ROUGE , 500g.









