Why is Chessy Goat Cheese Breaded Fried Onions classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is considered ultra-processed because the formulation relies heavily on refined wheat flour, industrial oils, and a range of food-additive ingredients such as E415 (xanthan gum), E461 (methylcellulose), E500 (sodium carbonate) and the generic E14xx group, which are typical of highly industrialised food products.

How does the sugar and salt content of this sandwich affect people with diabetes or hypertension?

With 1.7 g of sugar and 1.08 g of salt per 100 g, the product is low in sugar but still contributes a noticeable amount of sodium; diabetic individuals may find the low sugar acceptable in moderation, while those with high blood pressure should limit intake because the salt level is moderate and can add up quickly when several portions are consumed.

Is Chessy Goat Cheese Breaded Fried Onions suitable for gluten-free, vegan, dairy-free or halal diets?

No; the sandwich contains wheat flour (gluten), goat cheese and milk (dairy), egg yolk (animal-derived) and mustard, making it unsuitable for gluten-free, vegan, dairy-free or halal diets that restrict these ingredients.

Daunat • 180 g

Chessy chèvre pané oignons frits

Composite Foods

Product Insights

Daunat's Chessy Goat Cheese Breaded Fried Onions is a ready-to-eat sandwich that belongs to the Composite foods (Sandwiches) group. It carries a Nutri-Score of C and is classified as NOVA 4 ultra-processed, containing wheat flour, goat cheese, egg yolk and several additives such as E415 (xanthan gum), E461 (methylcellulose) and E500 (sodium carbonate). While it provides moderate protein (7.6 g per 100 g) and low sugar (1.7 g per 100 g), it also contributes a moderate amount of salt (1.08 g per 100 g) and includes common allergens such as gluten, milk, egg and mustard.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal310 kcal

Fat14 g

Saturated Fat2.6 g

Carbohydrates37 g

Sugars1.7 g

Comparative Analysis

Compared with the average sandwich (per 100 g: 4.5 g sugar, 6.5 g saturated fat, 3.2 g salt, 18.4 g protein), this product contains only 1.7 g sugar, 2.6 g saturated fat and 1.08 g salt, but also delivers considerably less protein (7.6 g) than the category average.

Ingredients

Galette de blé aux graines de lin 50% (farine de blé 30%, eau, huile de colza, graines de lin 0,65%, sel, poudre à lever: carbonates de sodium), préparation à base de fromage de chèvre enrobée frite et cuite 22% (fromage de chèvre 7,9%, farine de blé, huile de tournesol, fécule de manioc, levure, épices, épaississants: méthylcellulose - gomme de xanthane), mayonnaise allégée en matières grasses moutardée 11% (huile de colza, eau, moutarde 1% (eau, graines de moutarde, vinaigre d'alcool, sel), jaune d'oeuf, amidon, vinaigre d'alcool, sucre, sel), mais 5% (mais doux en grains, eau, sel), pomme de terre. (% exprimés sur le produit fini). Informations en gras tomate 4%, oignon 2% (oignon, huile de tournesol), amidon transformé de pomme de terre

84%

35%

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