
Product Insights
Emilien's organic tomato ketchup without added sugars is a condiment made from tomato concentrate, apple juice, water, and organic vegetables, marketed as a vegan, bio‑certified product. It belongs to the "Fat and sauces" and "Dressings and sauces" families, carries a Nutri‑Score of C and is classified in NOVA group 3, indicating processed status, with zero fat, zero saturated fat, 2.1 g protein, 1.6 g fiber and 1.2 g salt per 100 g, but it contains a high 24 g of sugars. While the lack of added sugars and low fat are positives, the sugar level is considerably high, making it a product that should be used in moderation despite its organic and vegan credentials.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average ketchup, this product has dramatically more sugar, far less fat, lower salt and considerably fewer calories per 100 g.
Ingredients
Concentré de tomate 24% *, jus concentré de pomme *, eau, tomate d'Aquitaine * 16%, poivron rouge *, oignon*, vinaigre d'alcool*, sel, épices* *Ingrédients issus de l'Agriculture Biologique.
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Frequently Asked Questions
Everything you need to know about Ketch'up tomate bio sans sucres ajoutés.











