nod • 265 g
Ketchup de légumes bio
Product Insights
Ketchup de légumes bio is an organic vegetable‑based ketchup sold in French supermarkets, classified in the Fat and sauces and Dressings and sauces groups. It carries a Nutri‑Score of C and falls into NOVA group 3, providing 1.5 g fat, 0.5 g saturated fat, 11.5 g sugars and 1.5 g salt per 100 g, which means low fat and salt but a moderate sugar level. The sauce is low in calories and contains a high proportion of vegetables (about 85 % fruit/veg), yet the modest sugar content and absence of added vitamins keep its nutritional rating from being higher.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical condiment profile (average 12.0 g fat, 2.1 g saturated fat, 10.9 g sugars, 5.0 g salt and 183 kcal per 100 g), this ketchup contains far less fat, saturated fat, salt and calories but slightly more sugars.
Ingredients
Tomate*, légumes* (33.4%) (dont carotte*, betterave*, oignon*), vinaigre d'alcool*, pomme de terre*, concentré de jus de pomme*, sucre de canne*, sel, huile de tournesol vierge*, épices*. * Produit issu de l'agriculture biologique
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Frequently Asked Questions
Everything you need to know about Ketchup de légumes bio.
