
Product Insights
Faisselle chèvre nature is a French goat‑milk fermented dairy dessert belonging to the milk and dairy products group. It carries a Nutri‑Score of B and is classified in the NOVA 3 category, reflecting that it undergoes pasteurisation and fermentation but contains no additives. With 5 g protein, low sugar (2.5 g) and low salt (0.1 g) per 100 g it offers a modest protein boost, yet its moderate fat (5 g) and saturated fat (3.2 g) keep the calorie content at 80 kcal, which may be a consideration for low‑fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this goat faisselle provides markedly lower sugar (2.5 g vs 11.05 g) and salt (0.1 g vs 0.58 g), slightly higher total fat (5 g vs 4.89 g) and saturated fat (3.2 g vs 2.75 g), and delivers fewer calories (80 kcal vs 131.5 kcal) and a bit less protein (5 g vs 6.74 g).
Ingredients
lait de chèvre pasteurisé, ferments lactiques.
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Frequently Asked Questions
Everything you need to know about Faisselle chèvre nature.













