
Product Insights
Farmhouse Teurgoule with cinnamon is a traditional rice-pudding-style dessert belonging to the milk and dairy products group. It carries a Nutri-Score of C and is classified in the NOVA 3 processed-food category, reflecting its modest amount of added sugar and the use of farm-fresh milk. Per 100 g it provides 122 kcal, 3.8 g fat (including 2.76 g saturated fat), 8.3 g sugars and only 0.03 g salt, offering low sodium but moderate sugar and limited protein.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy-desert, this teurgoule has less sugar (8.3 g vs 11.05 g), markedly lower salt (0.03 g vs 0.58 g) and fewer calories, but also contains less protein and more carbohydrates.
Ingredients
_Lait de ferme_, riz, sucre, cannelle.
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Frequently Asked Questions
Everything you need to know about La Teurgoule fermière à la cannelle.









