La Teurgoule Fermière
La Teurgoule fermière à la vanille
Product Insights
La Teurgoule fermière vanilla is a traditional French rice pudding that belongs to the Milk and dairy products family, specifically dairy desserts. It carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a moderately processed product with no added additives. Per 100 g it provides 122 kcal, 3.8 g fat (2.8 g saturated), 3.6 g protein and low salt (0.08 g), while sugars are moderate at 8.3 g, making it relatively low in salt but higher in carbs compared with typical desserts.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dessert in its category, this rice pudding contains less sugar (8.3 g vs 11.0 g), less fat (3.8 g vs 4.9 g) and markedly lower salt (0.08 g vs 0.58 g), but it is higher in carbohydrates (18.1 g vs 15.1 g) and provides fewer protein (3.6 g vs 6.7 g).
Ingredients
_Lait_ de ferme, riz, sucre, vanille.
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Frequently Asked Questions
Everything you need to know about La Teurgoule fermière à la vanille.
