
Product Insights
Gouters fourres are sweet, chocolate‑filled biscuits that belong to the Sugary snacks and Biscuits and cakes families. They carry a Nutri‑Score of E and are classified as NOVA group 4, reflecting a high level of processing and the presence of additives such as emulsifiers (E322) and raising agents (E450, E500, E503). While the biscuits offer modest fiber (4.1 g/100 g) and relatively low saturated fat compared with the category, they are high in sugar (30 g) and contain palm fat and gluten, which may be concerns for certain consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet biscuits, Gouters fourres contain slightly more sugar, a bit less overall fat and markedly less saturated fat and salt, but they deliver higher calories per 100 g.
Ingredients
Farine de BLÉ 36% - sucre - farine complète de BLÉ 16% - graisse de palme - huile de colza - sirop de glucose - poudre de cacao maigre 4,2% - amidon de BLÉ - poudre à lever : carbonates d'ammonium, carbonates de sodium, diphosphate - amidon de riz - poudre de LAIT ÉCRÉMÉ - émulsifiant : lécithines de tournesol - sel - arôme naturel - LACTOSÉRUM en poudre - protéine de LAIT . Traces d'oeufs. Soutien au cacao durable
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Frequently Asked Questions
Everything you need to know about Gouters fourres.











