
Product Insights
Canistrelli aux Amandes are traditional Corsican almond biscuits marketed as a sweet snack. They are made in France, contain real almonds and sunflower oil, and are labeled as palm-oil-free, placing them in the Sugary snacks dietary family. Nevertheless, they are classified as ultra-processed (NOVA 4), have a Nutri-Score of D, and contain 29 g of sugar and 0.7 g of salt per 100 g, while also presenting gluten and tree-nut allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With about 29 g of sugar per 100 g, it slightly exceeds the average of 28.98 g for sugary snacks, while its 0.7 g of salt is well below the category’s typical 1.98 g.
Ingredients
Farine de _blé_, sucre, huile de tournesol, _amandes_ 7%, sucre inverti, poudre à lever (diphosphate disodique, carbonate acide de sodium), sel, arôme.
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Frequently Asked Questions
Everything you need to know about Canistrelli aux Amandes.







