Aubergines cuisinées à la tomate

This product is a ready-to-heat, plant-based meal made from fried eggplant slices, tomato puree, and organic sunflower oil, marketed in France. It carries a Nutri-Score of A and belongs to the NOVA 3 processed category, offering 121 kcal per 100 g with low sugar and moderate salt but a relatively high fat content of 9.2 g, of which 1.1 g is saturated. The dish is 87 % vegetables, certified organic and fair‑trade, contains no animal ingredients, but includes added cane sugar and a modest amount of sodium, which may be a consideration for low-salt diets.