Yoplait • 6 x 125 g
Perle de lait
Product Insights
Perle de lait is a plain fermented dairy dessert produced by Yoplait, consisting mainly of skimmed milk, cream, rice starch and lactic ferments. It carries a Nutri-Score of C and is classified in NOVA group 4, indicating an ultra-processed product that contains the additive E14xx. Nutritionally it offers 4.5 g of protein and low salt (0.15 g per 100 g) but also provides moderate saturated fat (3.8 g) and sugars from lactose, so it is neither particularly low‑calorie nor low‑fat.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt in its category, Perle de lait has slightly lower fat (5.6 g vs 5.97 g per 100 g), noticeably lower sugar (6.35 g vs 7.46 g), and much lower salt (0.15 g vs 1.03 g), while its protein content is a bit higher than the typical 3.76 g.
Ingredients
Lait écrémé, crème, amidon transformé de riz, poudre de lait écrémé,ferments lactiques (lait),lait d'origine France
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Frequently Asked Questions
Everything you need to know about Perle de lait.
