Yoplait • 1000 g
Perle de lait vanille
Product Insights
Perle de lait vanille is a vanilla-flavored dairy dessert produced by Yoplait in France, marketed in 1 kg pots and classified under the Milk and dairy products and Milk and yogurt families. It carries a Nutri-Score of C and falls into the ultra-processed NOVA 4 category, offering moderate fat and saturated fat (about 5 g and 4.8 g per 100 g), low salt (0.1 g per 100 g), but relatively high sugar (11.7 g per 100 g) and modest protein (2.5 g per 100 g). The product earns an Eco-Score of A, indicating a favorable environmental impact, yet it contains added sugar, a flavouring, a carotenoid colourant (E160) and lactic ferments, which contribute to its processing level.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, Perle de lait vanille contains significantly more sugar (11.7 g vs 7.5 g per 100 g) and saturated fat (4.8 g vs 3.7 g per 100 g), but lower salt (0.1 g vs 1.0 g) and less protein (2.5 g vs 3.8 g), making it sweeter and less protein-dense than typical products in its category.
Ingredients
LAIT écrémé - CREME - Sucre 9.5% - Eau - Amidon transformé de riz et de manioc - Poudre de LAIT écrémé - Arôme - Jus de citron - Gousses de vanille épuisées - Colorant : Caroténoïdes - Ferments lactiques (LAIT). Décor : Ecorces de vanille LAIT d'origine France
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Frequently Asked Questions
Everything you need to know about Perle de lait vanille.
