
Product Insights
The product is a spelt‑based couscous marketed as an organic, plant‑based grain for human consumption. It belongs to the "Cereals and potatoes" PNNS group, carries a Nutri‑Score of A and is classified in NOVA group 1, indicating minimal processing. Nutritionally it offers low fat (2.2 g), low sugar (1.7 g) and no salt, while providing high fiber (8.8 g) and protein (12.6 g per 100 g), though it does contain gluten, which may be unsuitable for those with wheat sensitivities.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average couscous profile, this spelt couscous contains far less sugar (1.7 g vs 9 g), considerably more fiber (8.8 g vs 5.05 g) and higher protein (12.6 g vs 9.76 g) per 100 g.
Ingredients
Farine d'épeautre biologique, eau.
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Frequently Asked Questions
Everything you need to know about Couscous Epeautre.









