
Product Insights
Lentilles vertes Bio are organic green lentils from France, classified in the vegetables group of the French nutrition system. The product carries a Nutri‑Score of A and a NOVA rating of 1, reflecting its minimal processing and favorable nutrient profile of 25 g protein, 32 g fiber, low sugar (1 g) and very low salt (0.008 g) per 100 g. However, the lentils are produced in a facility that reports trace contamination with gluten, mustard, nuts, sesame and soy, which may be relevant for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical plant‑based foods, this green lentil product contains far less sugar and salt, slightly more fat, and delivers substantially higher protein and calories per 100 g.
Ingredients
Lentilles vertes biologiques.
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Frequently Asked Questions
Everything you need to know about Lentilles vertes Bio.








