Véritable saucisson à cuire de Lyon nature

Véritable saucisson à cuire de Lyon nature is a traditional French raw cooking sausage made primarily from pork and beef casing. It belongs to the processed‑meat group, carries a Nutri‑Score of E and a NOVA rating of 4, delivering 279 kcal, 23 g fat (9 g saturated), 17 g protein, 0.7 g sugars and 1.9 g salt per 100 g. While it provides a good amount of protein and modest fiber, its high fat, saturated fat and ultra‑processed status, together with the presence of lactose and the preservative sodium nitrite (E250), make it a product to be consumed sparingly.