Why is Filet de poulet rôti classified as ultra‑processed (NOVA 4) and which additives are listed on the label?

The product undergoes several industrial steps, including cooking, slicing, and the addition of ingredients such as dextrose, salt, natural flavorings, a caramel colour (E150a), and vitamin C used as an antioxidant, all of which trigger the NOVA 4 classification for ultra‑processed foods.

How might the salt content of 1.5 g per 100 g affect someone on a low‑sodium or hypertensive diet?

At 1.5 g of salt per 100 g, the product contributes about 30 % of the World Health Organization’s recommended maximum of 5 g of salt per day, so individuals monitoring sodium should consume it in moderation or combine it with low‑salt foods.

Can this roasted chicken fillet be incorporated into a keto or gluten‑free eating plan?

Yes, the fillet is very low in carbohydrates and contains no gluten‑containing grains, making it compatible with keto and gluten‑free diets, though consumers with a celery allergy should avoid it.

Fleury Michon • 160 g

Filet de poulet rôti

Fish Meat Eggs

Product Insights

Fleury Michon’s Filet de poulet rôti is a sliced roasted chicken breast product positioned as a cooked poultry ham within the processed‑meat category. It delivers 23 g of protein, only 2.4 g of fat and 0.8 g of sugars per 100 g, but contains 1.5 g of salt, earning a Nutri‑Score B and a NOVA 4 rating that marks it as ultra‑processed. The formulation includes dextrose, natural flavorings, a caramel colour (E150a), vitamin C as an antioxidant and lists celery as an allergen, and its overall environmental score is an Eco‑Score F.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal113 kcal

Fat2.4 g

Saturated Fat0.7 g

Carbohydrates0.8 g

Sugars0.8 g

Comparative Analysis

Compared with the average values for processed meats, this product has markedly lower fat (2.4 g vs 18.6 g), saturated fat (0.7 g vs 6.8 g), sugars (0.8 g vs 1.6 g), salt (1.5 g vs 3.5 g) and calories (≈113 kcal vs 255 kcal), while providing more protein (23 g vs 18.4 g) per 100 g.

Ingredients

Filet de poulet, bouillons [eau, huile infusée de romarin (huile de colza, romarin), os de poulet, plantes aromatiques, épices, céleri, carotte, poireau, oignon], sel, dextrose, arômes naturels (présence naturelle de polyphénols), antioxydant : acide ascorbique, colorant : caramel ordinaire.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Filet de poulet rôti.

Fleury Michon

116 g