
Product Insights
Frites au four are frozen, pre‑fried potatoes intended for oven cooking, marketed by Thiriet in France. They belong to the Cereals and potatoes group, carry a Nutri‑Score of C and are classified in the ultra‑processed NOVA 4 category, offering low sugar (0 g), moderate fat (5 g) and salt (0.5 g) per 100 g, with 2.8 g of fiber. While the low sugar and modest salt make them relatively heart‑friendly, the product contains gluten from wheat flour and an additive (dextrin, E1400), which may be unsuitable for gluten‑free or additive‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen fries category, this product contains less fat (5 g vs 6.3 g), markedly less salt (0.5 g vs 3.1 g) and zero sugars, while offering slightly more fiber (2.8 g vs 2.6 g) but also lower protein (2.6 g vs 3.8 g).
Ingredients
Pomme de terre (origine France) 90,7%, huile de tournesol 5%, farine de blé (gluten (blé)), farine de riz, sel, dextrine, amidon, arômes naturels.
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Frequently Asked Questions
Everything you need to know about Frites au four.









