
Product Insights
Frites incurvées au four are oven‑baked frozen curved fries made primarily from potatoes (90%) with sunflower oil, rice flour and a few additives, placing them in the cereals and potatoes dietary family. Per 100 g they contain 127 kcal, 5.1 g fat (0.6 g saturated), 0.4 g salt, 0.5 g sugars, 2 g fiber and 2.1 g protein, earning a Nutri‑Score of B and a NOVA 4 classification due to the presence of additives such as E1400, E415, E450 and E500. While they are lower in fat, salt, sugar and calories than typical frozen fries, they remain an ultra‑processed product with moderate fat and additive content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen fries category, this product contains less fat, saturated fat, salt, sugars and calories per 100 g, while also providing slightly lower protein and fiber.
Ingredients
Pommes de terre 90 % ; huile de tournesol 5 % ; farine de riz ; sel ; dextrine de pomme de terre ; poudres à lever : E450, E500 ; stabilisant : gomme xanthane ; dextrose ; extrait d'épices.
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Frequently Asked Questions
Everything you need to know about Frites incurvées au four.









