Vitabio • 290
Fruit à tartiner cassis
Product Insights
Fruit à tartiner cassis is an organic blackcurrant spread sold in a 290 g glass jar, made in France and positioned as a plant‑based, vegan breakfast option. Nutritionally it offers very low fat (0.6 g) and salt (0.1 g) per 100 g, but contains a high sugar level of 32 g, modest fiber (4.1 g) and low protein (1.1 g), resulting in a Nutri‑Score of C and a NOVA 4 ultra‑processed classification. The product carries EU organic certification, a Green Dot label and an Eco‑Score of A, yet includes an additive (E440 – fruit pectin) and a fruit‑derived sugar syrup, which temper its overall health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical jams, this spread has considerably less sugar (32 g vs 53.44 g), much lower fat (0.6 g vs 10.52 g) and lower salt (0.1 g vs 0.36 g) per 100 g.
Ingredients
Cassis* 65g, sirop de sucres issus de fruits*, gélifiant: pectine de fruits. *Ingrédients issus de l'Agriculture Biologique.
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Frequently Asked Questions
Everything you need to know about Fruit à tartiner cassis.
