Why is Mousse au chocolat au lait classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is considered ultra‑processed because it relies on refined ingredients such as added sugar, cocoa powder, milk powders and uses food‑grade additives like emulsifiers (e.g., soy lecithin), stabilizers and flavor enhancers to achieve its smooth texture and long shelf life.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 19 g of sugar per 100 g, the mousse can cause rapid blood‑glucose spikes, making it unsuitable for tight diabetic control, while its low salt (0.2 g) is not a major concern for hypertension but the high calorie and fat load may indirectly influence blood pressure when consumed in excess.

Is the milk in this mousse a concern for people with lactose intolerance?

Yes, the dessert contains dairy milk and lactose, so individuals who are lactose intolerant may experience digestive discomfort and should avoid it or choose a dairy‑free alternative.

La Fermiere • 160 g (2 * 80 g)

Mousse au chocolat au lait

Milk And Dairy Products

Product Insights

Mousse au chocolat au lait is a milk‑based chocolate dessert that belongs to the dairy desserts family. It carries a Nutri‑Score of E and falls into the ultra‑processed NOVA 4 category, reflecting its high levels of added sugars (19 g per 100 g) and saturated fat (19 g per 100 g). While it provides a modest 6.9 g of protein and low salt, its overall nutrient profile is energy‑dense (379 kcal per 100 g) and should be enjoyed sparingly.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal379 kcal

Fat29 g

Saturated Fat19 g

Carbohydrates20 g

Sugars19 g

Comparative Analysis

Compared with the average dessert in its category, this mousse contains roughly 19 g of sugar versus 11 g, 29 g of fat versus 5 g, and 19 g of saturated fat versus 2.8 g, while its salt level (0.2 g) is below the typical 0.6 g.

84%

35%

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Frequently Asked Questions

Everything you need to know about Mousse au chocolat au lait.

Bonplet, La Maison des Desserts

140 g