
Product Insights
P'TITBIO plain yogurt is a 125 g frozen, organic, French-made dairy product belonging to the Milk and yogurt group. It scores an A on the Nutri-Score, falls in the minimally processed NOVA 1 category, contains 90 % pasteurised semi-skimmed milk, provides 4.5 g of protein per 100 g and is low in fat, saturated fat and salt, with a sugar level (6.8 g/100 g) below the typical dairy-dessert average. However, its moderate sugar content and the presence of lactose may be a concern for those with sugar-sensitive or lactose-intolerant diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this yogurt has lower sugar (6.8 g vs 7.46 g per 100 g), less fat and salt and higher protein (4.5 g vs 3.76 g per 100 g), making it a relatively leaner choice.
Ingredients
lait partiellement écrémé pasteurisé 90%, lait concentré écrémé, ferments lactiques. issus de l'agriculture biologique
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Yaourt nature.










