
Product Insights
Yaourt nature is a plain French yogurt made from partially skimmed milk, skimmed milk powder and live lactic ferments. It belongs to the milk and dairy products group, carries a Nutri‑Score of A and is classified as NOVA 3, indicating a moderately processed dairy product. Nutritionally it is low in fat (1 g), saturated fat (0.7 g), sugars (4.3 g) and salt (0.13 g) per 100 g, providing only 47 kcal while delivering 3.7 g of protein and modest carbohydrates.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt in its category, this product contains markedly less sugar, fat, saturated fat, salt and calories.
Ingredients
Lait partiellement écrémé à llg/L de matière grasse (origine: France), poudre de lait écrémé (origine : France), ferments lactiques (lait).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Yaourt nature.









