
Product Insights
Yaourt au Lait Entier saveur Vanille is a vanilla‑flavored whole‑milk yogurt produced in Brittany, France, sold in 1 kg cartons containing eight 125 g pots. It carries a Nutri‑Score of C and is classified as NOVA 4, reflecting the addition of sugar and flavoring that make it an ultra‑processed dairy dessert; it offers 3.1 g of protein per 100 g but also contains 12 g of sugars, moderate saturated fat (2.2 g) and low salt (0.09 g). According to the PNNS classification it belongs to the Milk and dairy products group, specifically the Milk and yogurt subgroup.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this vanilla yogurt contains significantly more sugar (12 g vs 7.5 g) and carbohydrates (13 g vs 8.2 g) but lower fat, saturated fat, salt and calories.
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Frequently Asked Questions
Everything you need to know about Yaourt au Lait Entier saveur Vanille.









