
Product Insights
Rillettes Pur Porc is a pure pork spread classified in the processed meat category of the French food classification (PNNS groups: meat, processed meat). It carries a Nutri‑Score of E and belongs to NOVA 3, reflecting its high fat (37 g/100 g), high saturated fat (15 g/100 g) and moderate salt (1.1 g/100 g) content, while sugars are low (0.5 g) and protein is relatively high (15 g). The product is certified organic and fair‑trade, but the elevated saturated fat and salt levels, together with the presence of egg and milk allergens, make it a less suitable choice for heart‑healthy or low‑fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar meat spreads, this rillettes contains markedly more fat (37 g vs 18.6 g) and saturated fat (15 g vs 6.8 g), less salt (1.1 g vs 3.5 g) and sugar (0.5 g vs 1.6 g), and delivers higher energy (393 kcal vs 255 kcal) while providing slightly less protein.
Ingredients
Viande de porc*, gras de porc*, sel, poivre*. (Porc origine France : 98,5%) *Ingrédients issus de l'agriculture biologique Ingrédients issus d'une filière labellisée Bio Equitable en France
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Frequently Asked Questions
Everything you need to know about Rillettes Pur Porc.










