
Product Insights
Coulommiers is a French soft, bloomy‑rind cheese made from pasteurised cow’s milk, classified in the Milk and dairy products group. It carries a Nutri‑Score of D and falls in NOVA group 3, indicating a moderately processed product with relatively high saturated fat (17 g) and salt (1.3 g) per 100 g, while offering 19 g of protein and low sugar (0.5 g). The 350 g wheel provides less total fat and calories than the average soft cheese but its elevated saturated fat and modest salt level limit its health rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average soft‑cheese benchmarks, this Coulommiers contains less total fat (23 g vs 25 g), lower sugar (0.5 g vs 1.8 g), markedly less salt (1.3 g vs 3.3 g) and fewer calories (283 kcal vs 323 kcal), but it has a higher saturated‑fat content (17 g vs 15 g) and slightly less protein (19 g vs 20 g).
Ingredients
lait de vache pasteurisé, ferments lactiques et d'affinage (lait), sel, présure. Lait origine France.
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Frequently Asked Questions
Everything you need to know about Coulommiers.









