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Skyr myrtille
Product Insights
Skyr myrtille is a blueberry flavored skyr, a fermented dairy dessert that falls under the Milk and dairy products category. It carries a Nutri-Score of B and, because it contains added cane sugar, natural blueberry flavor, a thickening starch and carob seed flour, it is classified as an ultra-processed (NOVA 4) food. The product offers 7.3 g of protein and low saturated fat per 100 g, but it also provides 12.3 g of sugars, which may be a drawback for those monitoring sugar intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average fruit-skyr, this product contains more sugar (12.3 g vs 11.0 g per 100 g) but far less fat (0.5 g vs 4.9 g) and saturated fat (0.1 g vs 2.8 g), while delivering slightly higher protein (7.3 g vs 6.7 g).
Ingredients
SUGGESTION DE PRÉSENTATION Lait écrémé pasteurisé Myrtilles Amidon de Tapioca (issu agri bio) Arôme naturel de myrtille Épaississant Farine de graines de caroube Ferments lactique sélectionnés (lait) Sucre de canne équitable
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Frequently Asked Questions
Everything you need to know about Skyr myrtille.
