Tante Hélène • 400 g
Skyr myrtille
Product Insights
Skyr myrtille is an organic blueberry-flavored skyr, a type of strained yogurt belonging to the milk and dairy products group. It carries a Nutri-Score of B and is classified in NOVA group 4, indicating an ultra-processed product, with a low fat (0.5 g), low saturated fat (0.1 g) and low salt (0.1 g) profile but a relatively high sugar content of 12.3 g per 100 g. The formulation includes pasteurized skimmed milk, added cane sugar, tapioca starch, carob seed flour, natural blueberry flavor and selected lactic ferments, making it unsuitable for dairy-allergic consumers and for low-sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for dairy desserts, this blueberry skyr contains far less fat (0.5 g vs 5.97 g) and salt (0.1 g vs 1.03 g) but markedly more sugar (12.3 g vs 7.46 g) per 100 g.
Ingredients
Lait écrémé pasteurisé, myrtille 9,6%, sucre de canne non raffiné 7,9%, amidon de tapioca, arôme naturel de myrtille, farine de graines de caroube, ferments lactiques sélectionnés
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Frequently Asked Questions
Everything you need to know about Skyr myrtille.
