Why does Fromage affiné au lait de chèvre have a Nutri‑Score of D, and which nutrients are responsible for this rating?

The Nutri‑Score D is driven mainly by its high saturated fat (19.2 g per 100 g) and moderate salt content (1.2 g per 100 g), which generate many negative points, while its low sugar and modest protein do not provide enough positive points to raise the grade.

How does the saturated fat content of this goat cheese affect heart‑health considerations for consumers?

With 19.2 g of saturated fat per 100 g, the cheese can raise LDL cholesterol levels, so people with cardiovascular risk or who follow low‑saturated‑fat diets should consume it sparingly and balance it with healthier fat sources.

Is the goat milk in this cheese a concern for people with dairy allergies, and are there any other allergens present?

Yes, the primary ingredient is goat milk, which contains the same allergenic proteins as other dairy and can trigger reactions in individuals with a milk allergy; the only other listed allergen is salt, which is not allergenic.

Vrai • 140 g

Fromage affiné au lait de chèvre

Milk And Dairy Products

Product Insights

Fromage affiné au lait de chèvre is an organic French goat cheese made from pasteurised goat milk, salt and natural ferment cultures. It belongs to the Milk and dairy products – Cheese group, carries a Nutri‑Score of D and is classified in the NOVA‑3 processed category. While it offers high protein (17 g per 100 g) and calcium, it is also high in saturated fat (19.2 g) and contains a moderate amount of salt, which balances its nutritional profile.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal295 kcal

Fat25 g

Saturated Fat19.2 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

Compared with the average cheese, this goat cheese provides similar total fat, markedly lower sugar and salt, but its saturated fat (19.2 g) exceeds the typical cheese average of 15.3 g, resulting in a slightly lower energy value (295 kcal vs 323 kcal).

Ingredients

_Lait_ de chèvre pasteurisé*, sel, ferments. * Issu de l'Agriculture Biologique

84%

35%

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Frequently Asked Questions

Everything you need to know about Fromage affiné au lait de chèvre.

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